M
ONSIEUR
&
C
O.
Today I had a meeting with Mme. Yamada, the Paris branch manager of Monsieur Company, who is finally starting to get active...
According to Mme.Yamada, all of the restaurants in Paris will be open by the end of this month.
However, it seems that many chefs have changed jobs due to the COVID-19 pandemic. That's sad.
MONSIEUR&CO. opened its Paris branch in response to the demand for Japanese
Regional revitalization innovation cuisine in France
It all started from my dream of having people all over the world, including myself, try it.
We hope to work in cooperation with various parties to further expand the "world of mouth-watering goodness."
I will be uploading them little by little to the MONSIEUR&CO. official website and Instagram. Please look forward to the news from Paris! (lol)
MONSIEUR COMPANY Paris Branch From Mme. Yamada
"It's getting warmer in May.
The Seine is always crowded with people, and at this time of year the number of people picnicking and exercising increases.
A year ago, this was not possible,
This year, things are starting to change a little.
From Mme. Yamada,I hope to be able to convey a little bit of what Paris is like now."
Monsieur CompanyInstagram, currently being updated!
Please come and see it!
